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Posts by category
- Category: Adventures
- Category: DIY
- Category: Food
- Review of Taki Kyoto Grill at Wisma Atria
- Restaurant Review: The Bazaar Review, North Indian Cuisine
- Restaurant Review: Sky on 57 Lunch Review
- Restaurant Review: Jin Shan 金山楼 at Marina Bay Sands
- Restaurant review: Fansida Wine & Dine
- Restaurant Review: Fansida Wine & Dine
- Review of Anova Sous Vide Precision Cooker WIFI
- Mahota Review – Healthy Meal Out
- Dragon Boat Festival – Unity and Diversity of the Chinese Heritage
- The White Rice Substitutes
- 11 Healthy & Tasty Breakfast Recipes under 5 minutes
- Healthier Rice Substitute – Oatmeal recipe
- Easy Steps to Healthy Eating
- Healthier Rice Substitute – Quinoa Recipe
- Fight High Cholesterol without Medication
- Category: Bakery
- Category: Desserts
- Category: Meat
- Category: Reviews
- Category: Seafood
- Category: Soups
- Category: Staples
- Category: Vegetable
- Category: Health
Recipes
- Sourdough Discard Crackers
- Delicious and Versatile Middle Eastern Chicken
- Tender Low Fat Chicken Bulgogi
- Lemongrass Chicken Fillet
- Tom Yum Pink Lentil and Pumpkin Soup
- Tuscany Creamy Scallops
- Juicy Curried Chicken Patty
- Nutritious and Delicious Black Sesame Walnut Paste
- Sugar-free Sticky Date Pudding
- Korean Enoki Pancakes Recipe
- Vegetarian meatballs recipe
- Char Siu Recipe
- Panfried chickpeas with curried tomatoes and spinach
- Delicious Crossroads Marinara Sauce
- Healthier Hokkien Mee Recipe
- Okara Cakes: Black Okara Banana Cake
- Fragrant Cashew Sugee Cookies that Melt in the Mouth
- Chinese Steamed Pork Rice
- Decadent Creamy Chocolate Mousse Recipe
- Black Forest Swiss Roll Recipe with Chocolate Fudge
- Super soft sourdough wholemeal bread
- Juicy Tender Turkey Recipe that WOWs
- Pork liver with Tomatoes and Onions
- Pumpkin and Cauliflower Healthy Chicken Soup Recipe
- Soft Wholemeal Bread Recipe (no Tangzhong)
- Healthy Pancake Recipe - Oatmeal Carrot (pan)cake
- Shakshouka Recipe - Healthy, hearty, quick
- Tasty Sourdough Pasta Recipe
- Melt in the mouth Mei Cai Kou Rou 梅菜扣肉
- Creamy Thai Red Curry Risotto Recipe with sea bass and calamari
- Simple Prawn Paste Chicken Recipe (Har Cheong Gai)
- Try this Easy & Tasty Brioche Recipe
- Healthy Unagi Don Recipe with Quinoa Mixed Rice
- Honey Teriyaki Wings Recipe
- Amazing Flourless Chocolate Cake
- Easy Creme Brulee Recipe (Vanilla, Lemon and Chai)
- Sesame Oil Chicken Recipe 麻油鸡
- Wanton Soup Recipe
- No-bake Blueberry Yoghurt Cheesecake Mousse
- Creamy Tangy Lemon Curd Recipe
- Sous Vide Scallops
- Healthy Teriyaki Chicken Recipe
- Healthy Vegetarian Soba Noodle Bowl
- Fermented Red Glutinous Rice Wine (红糟）
- Breaded Pork Cheese Rolls Recipe
- Healthy Tasty Basic Hummus Recipe
- Pan seared Pork Chop with Honey Sauce
- Hokkien style Rice Dumpling Recipe
- Garlic Scapes with Tau Kwa and Prawns
- Thai Red Curry with Chicken and Tau Kwa (Kaeng Ped Gai)
- Thai Red Curry Paste (with Vegetarian Option)
- Pasta or Pizza Sauce Recipe
- Easy and Yummy Homemade Pizza Dough Recipe
- Divine New York Cheesecake Recipe
- Fruit Salad Recipe with Yoghurt Dressing
- Sugar snap pea and Parmesan Salad
- Nutritious & Yummy Quinoa Salad
- Healthy Ham & Cheese Sandwich
- Fresh Pasta Recipe
- Cooking Quinoa Method 1- Boiling Quinoa
- Multigrain Sourdough Bread
- Apple oatmeal with Rock Sugar
- Nutty Fruity Overnight Oats
- Healthier Century Egg Porridge with Oats
- Soft Tangzhong Wholemeal Bread with Cheese
- Tangzhong method for Japanese soft breads
- Healthy, Tasty Apple Tuna Sandwich
- Tomato and Pepper Gazpacho
Ingredients
- All Purpose Flour
- Almond Meal
- Almonds
- Arborio Rice
- Avocado
- Baby spinach
- Bacon
- Baking Powder
- Baking Soda
- Balsamic Vinegar
- Bamboo Leaves
- banana
- Basil leaves
- Bay leaves
- bean sprouts
- Big Wild Sea Prawns
- Bitter sweet Chocolate
- Black Bean Powder
- Black Bean Soy Sauce with fermented red yeast
- Black Pepper
- Black Peppercorns
- Black Sesame
- Blueberries
- Boneless Chicken Thigh
- Braised Meat Sauce
- Bread Flour
- Brown Mushrooms
- Brown Sugar
- Butter
- Cai bo
- Cai xin
- Cake Flour
- Canned Cherry
- Canned Tomatoes
- Cardamon
- Cardamon Powder
- Carrot
- Cauliflower
- Cayenne Powder
- Century Egg
- Cheddar Cheese
- Cherry Tomato
- Cherry Tomatoes
- Chestnuts
- Chia Seeds
- Chicken
- Chicken Bones
- Chicken Breast
- Chicken Fillet
- Chicken Stock
- Chicken Wings
- Chickpeas
- Chilli Powder
- chives
- Chocolate Emulco
- Cinammon
- Cinammon Powder
- Clove Powder
- Cocoa Powder
- Coconut Cream
- Coconut Milk
- Coconut Oil
- Cold water
- Coriander
- Coriander Powder
- Coriander root
- Coriander Seeds
- Corn Oil
- Corn Starch
- Cream of Tartar
- Cucumber
- Cumin Powder
- Cumin seeds
- Dark Sauce
- Dark soy sauce with red yeast
- Digestive Biscuits
- Dried Cranberries
- Dried Mushrooms
- Dried Red Chillis
- Dried scallops
- Dried Shrimps
- Dried sole fish
- Egg
- Egg Plants
- Egg White
- Egg Yolk
- Eggs
- Enoki Mushrooms
- Fermented Black Bean
- Fig Mustard
- Finger Ginger
- Firm tofu (tau kwa)
- Fish Paste
- Fish Roe
- Fish Sauce
- Fishcake
- Five Spice Powder
- Fresh cut chilli
- Fresh Yellow Noodles
- Fried Onion
- Fried Shallot
- Fried Tau Kwa
- Furikake
- Galangal Ginger
- Garam Masala
- Garlic
- Garlic Powder
- Garlic Scapes
- Gelatin Powder
- Ghee
- Ginger
- Ginger Juice
- Ginger Powder
- Glutinous Rice
- Goji Berries
- Grand Marnier
- Greek Yoghurt
- Green Bean Flour
- Ground Cinnamon
- Ground Flax Seeds
- Heavy Cream
- Hokkaido Large Scallops
- Honey
- Honey Baked Ham
- Honey Sauce
- Hot Water
- Hua Diao Wine
- Ice
- Ice Cream
- Ice Fish 银鱼
- Icing sugar
- Ikan Bilis
- Italian Herb Mix
- Japanese Cooking Wine
- Japanese Cucumber
- Japanese curry powder
- Japanese rice
- Kaffir Lime Leaves
- Kaffir Lime rind
- Knorr Chicken Stock Cube
- Ladies Finger
- Laksa Leaves
- Lap Cheong
- Lard
- Lean Pork
- Lean Pork or Pork neck
- Lemon
- Lemon Curd
- Lemon Grass Herb Mix
- Lemon Juice
- Lemon Zest
- Lemongrass
- Light Sauce
- Light Soya Sauce
- Lime
- Lime Juice
- Lotus Root
- Maltose
- Martel / XO
- Mayonnaise
- Medjool Dates
- mesclun greens
- Milk
- Minced Chicken
- Minced Pork
- Mirin
- miso paste
- Mozzarella
- Multigrain
- mushroom powder
- Mushroom sauce
- Mustard seeds
- Nutmeg Powder
- Nutty Wholemeal Bread
- Oats
- okara
- Olive Oil
- Onion
- Oregano
- Oyster Sauce
- Palm Sugar
- pandan leaves
- Paprika
- Parmesan Cheese
- Parsley
- Philadelphia Cream Cheese
- Pine Nuts
- Pineapple
- Pink Lentils
- Pistachios
- pork
- Pork Belly
- Pork Chop
- Pork Liver
- Pork Oil
- Pork shoulder butt
- portobello mushroom
- Potato Flour / Starch
- Powder Sugar
- Powdered Sugar
- Prawn Paste
- Prawns
- Pumpkin
- Quinoa
- Raw Cashews
- Red Bean Paste
- Red Curry PAste
- Red Dates
- Red Fuji Apple
- Red Pepper
- red pepper flakes
- Red Rice
- Red Vinegar
- rice flour
- Rice Vinegar
- Rice Wine
- Rock Sugar
- Rock Sugar Cubes
- Rocket
- Rose Wine
- Rosemary
- Rum
- Sage
- Salad greens
- Salt
- Salted black bean paste
- Salty Mei Cai
- Sambal Belacan
- Sea salt
- Seaweed
- Semolina Flour aka Rava
- Sesame Oil
- Sesame Seeds
- Shallot
- Shisho Leaf
- Short Grain Rice
- Shrimp Paste
- Small Red Chillis
- Soba noodles
- Sour Cream
- Sourdough starter
- Soy sauce
- Spring Onion
- Spring Onions
- Squid
- Starter
- Stock
- Strawberries
- Sugar
- Sugar Snap Peas
- Sundried Tomatoes
- Super fine Wholemeal Flour
- Sushi Rice Seasoning
- Sweet Mei Cai
- Sweet paprika
- Sze Chuan Pepper
- Tamarind Paste
- Tang Zhong
- Tapioca flour
- Tapioca Starch
- Teriyaki Sauce
- Thai Basil
- Thai Red Curry Paste
- Thick Bee Hoon
- Thin Bee Hoon
- Thyme
- Tom Yum Paste
- Tomato paste
- Tomato Sauce
- Tomatoes
- Tuna
- Turkey
- Turmeric
- Unagi
- Unagi Sauce
- Unsalted Butter
- Vanilla Extract
- Vanilla Paste
- Vegetable Stock
- Vietnamese Rice Wrapper
- Walnut
- Wanton Skin
- Wasabi
- Water
- Water Chestnuts
- Whipping Cream
- White cooking wine
- White Pepper
- White peppercorns
- Wholemeal Flour
- Wholemeal Walnut Bread
- Wine Cake (Yeast)
- Worcestershire Sauce
- Yeast
- Yellow Onion
- Yoghurt
Cuisines
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