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Tuscany Creamy Scallops

Cooking Time: 40m
  • Food
  • Seafood
    This is a delicious pan of scallops in creamy and tangy sauce that is great with pasta, dip for breads or even by itself. I also added prawns and have...
    November 4, 2019
    Like 1
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    Healthier Hokkien Mee Recipe

    Cooking Time: 1 h 20min
    • Seafood
    • Staples
    I love hokkien mee. Thus i am happy to share this Hokkien Mee recipe that tastes great yet is healthier. Hokkien mee, or sotong mee, or cha hae mee, as...
    July 6, 2017
    Like 2
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    Sous Vide Scallops

    Cooking Time: 50m
    • Food
    • Seafood
    After trying to sous vide with thermal pot and a cooler box, and being so happy with the juicy meats we get, we decided to just go ahead and buy...
    July 22, 2016
    Like 1

    About Us

    About Us

    We are regular folks who enjoy food (and each other) but we are also aware that to enjoy for the rest of our lives, we need to take care of our health. Being healthy need not be giving up on the good things in life. In fact, there is much to love about a healthy lifestyle.

    Thus, we do not eat to live, but we live to eat, love and laugh - joie de vie! Here we share our journey of an enjoyable, balanced and sustainable happy and healthy lifestyle with us and we hope that we can inspire you to be happy and healthy too!

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    #ottaagcnylohei2023 Huat ah! 开工大吉! #ottaagcnylohei2023

Huat ah! 开工大吉!
    Happy 2023! Starting the year with a healthy bre Happy 2023! 

Starting the year with a healthy breakfast. 

Leek and chickpeas soup with farro and cashew cream for breakfast. Eaten with @time2risebakery sourdough bread. 

Clear fridge creation. 

#2023resolution #healthyeating #healthyandyummy #vegan #vegetarian #plantbased #plantstrong
    Throwback to breakfast last Friday… broad beans Throwback to breakfast last Friday… broad beans with mushrooms and paprika and lemon, steamed pumpkin and broccoli, muhammara and home made soy bean flaxseeds milk sweetened with red dates. 

#vegan #vegetarian #plantstrong #Iplantbased #breakfast
    Quick breakfast today. Mum’s pumpkin cake #金瓜糕, sweet potato and spinach with sesame sauce and pink power smoothie. It is a blend of celery, ginger, beetroot and yogurt with coconut water. 

#powerbreakfast
    Sushi pinch. My instant meal when I am late home f Sushi pinch. My instant meal when I am late home for lunch. Today I am lucky I managed to pass by ntuc to grab some salmon belly sashimi. 

Scoop some onto sushi, wrap and stuff into mouth one mouthful at a time. 😋

#sushipinch #instantmeal #lazymeal #fastfood
    Quick clear fridge breakfast of buckwheat noodles Quick clear fridge breakfast of buckwheat noodles this morning with bean sprouts, ladies fingers, natto, left over coconut poached shredded chicken, ikura, spring onions and seaweed, served with Japanese noodle bonito sauce and wasabi. 

Downer with sprouted mungbean milk. 

#goodmorning #quickbreakfast #healthyeating
    Wing bean chicken salad with coconut cream dressin Wing bean chicken salad with coconut cream dressing. The laksa and keffir lime leaves are so super aromatic!  #tryingnewrecipe #experiment #asiansalad
    After watching too many episodes of Midnight diner After watching too many episodes of Midnight diner during Covid, craved for an izakaya experience. So when I came across this Japanese ran hole in wall place at cuppage plaza, decided to give it a try. Good quality ingredients and tried a lot of things for first time, but wah… really not cheap. Haiz. Till we can visit Japan I guess…, some items we forgot photos. 😂
    Gado gado with bee hoon as a base and a variety of Gado gado with bee hoon as a base and a variety of vegetables including bean sprouts, long beans, ladies finger, wing beans, and cucumber as well as protein like firm bean curd and tempeh. #indonesianfood #vegetarian #vegan #homecooked #simpledinner
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    Popular Recipes

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